Ham and pease pudding - the story of our restaurant
Recipes, restaurant news and local food
Not Found
Sorry, but you are looking for something that isn't here.
Pages
Home
Another more mellow Green tomato pickle with lemon
Birthday Parties
Christmas Baking
Christmas Preserves - A hot and tasty pickle for cheese, curries and cold meats .
Cider Mince meat
Corned beef hot pot and Corned beef pie
Corned or Cured Beef
For the pease pudding
For your pies…..(mince pies)
Fresh Date and Fig Cake
googledb8a329a9b833450.html
Gourmet Delivery Service
Ham and Pease pudding stotties, a great Geordie institution.
Lancashire Hot Pot Origins
Leek Pudding
Mango, chutneys and ketchups.
Maple syrup toffee sauce
Meat and Potatoes
Mincemeat sweet and savory
My Great Grandma’s Christmas pudding
Northumberland
Pot Roast Middle White Pork Loin with Workie Ticket bitter and ‘heaven and earth’ potatoes
Preserves - Introduction
Scouse or Loppescouse
Shepherds or Cottage Pie
Stotties
Auntie Jean’s Ginger Snaps
Tongue sandwiches, mash and the art of mushy peas.
Mushy Peas and mash….
The mushy peas
Now to prepare the mash.
Categories
Food
(20)
Archives
April 2007
March 2007
February 2007
January 2007
Blogroll
WordPress.com
WordPress.org